Don Papa Rum 70cl - 40% ABV Dark Aged Sipping Rum: Distilled in Sugarlandia, Philippines | Expertly Matured in American Oak | Great for Cocktails

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Don Papa Rum 70cl - 40% ABV Dark Aged Sipping Rum: Distilled in Sugarlandia, Philippines | Expertly Matured in American Oak | Great for Cocktails

Don Papa Rum 70cl - 40% ABV Dark Aged Sipping Rum: Distilled in Sugarlandia, Philippines | Expertly Matured in American Oak | Great for Cocktails

RRP: £29.11
Price: £14.555
£14.555 FREE Shipping

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This set features a standard dry gin, a barrel-aged variation, and a sloe gin, each offering a unique tasting experience. Indulge in the allure of Don Papa 7-Year-Old Rum, crafted from the sun-kissed sugar cane of Negros, Philippines. Distilled in small batches from sugar cane grown on the island of Negros and aged in american oak for seven years. The rum itself is made using sugar cane grown on the island of Negros in the Philippines and matured in oak barrels for 7 years, after which it is blended and bottled. Rich and ample salt on the nose, with a bouquet that gives soft aromas of oriental spices, vanilla and sweet hints of honey.

Kanla-on on the Island of Negors where the finest sugarcane is milled to produce sweet, rich molasses. The rum's potent character draws from the Philippines' warm, humid climate, which yields one of the highest 'angel's share' percentages in the world during ageing. If your business is registered in a European Union country and has an Intra-EU VAT Number, you are qualified to make purchases without the application of VAT. be snotty about it and deride those who do or try it and enjoy for what it is a Rum from the Phillipines with a unique sweet taste. On the palate, the 7 year is clearly more intense than previous skimmings and contains a strong oak note, which I like very much.Inspired by Papa Isio, a foreman at a sugar plantation, mystic bandit, and unsung hero from the philippine revolution. Distilled in small batches from sugar cane produced on the Philippine island of Negros and matured for 7 years in American oak. Like all premium rums, it’s blended to perfection after a precise distillation process by a master blender. Dive into the world of Don Papa Rum and experience the difference that quality and affordability can make. After fermentation, distillation is carried out in traditional copper stills; the precious distillate is then embellished with the infusion of Calamansi citrus, a Filipino product that enriches the aromas with fresh citrus notes.

The island is blessed with a wonderful combination of climate, geography and rich volcanic soil , ideal for sugarcane production. From its sweet, fruity notes to its smooth finish, Don Papa Rum is an experience you don't want to miss. Experience the crisp taste of juicy rhubarb and a gentle warm ginger finish – a celebration for those moderating alcohol consumption without. Don Papa is produced on the sugar capital of the Philippines, due to the perfect combination of climate and rich volcanic soil. Distilled in small batches from sugar cane grown on the Philippines island of Negros and aged in American oak for 7 years.

If this may seem unusual or even incongruous, it should be known that this country is one of the first producers of sugar cane, the basic ingredient of rum. An unhurried process resulting in a darker and bolder rum with notes of dried fruits, cacao, and a hint of oak.

Bust after a couple of glasses you realise that (a) the rum base is not the best quality and (b) pineapple syrup is added later in the distillation/fermentation process so it just dominates everything else. Don Papa has just released this small batch 10 year old rum which has been made at their distillery in the Philippines. What else could be important is that the Don Papa rum is not too strong and is also something for those who do not tolerate such things so well. Drinks will be chilled in 30-45 minutes and will be kept cold for several hours, especially if kept in the shade. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average.Bumped into this accidently, very refreshing ( by that I mean ‘different’ ) take on rum - yes it is sweet, but added to a small range of rum options at home makes for a regular opportunity to indulge in a swerve away from standard. A richly flavoursome rum from the Philippines, inspired by the story of Papa Isio, who played a big part in the late-19th century Philippine revolution. The Philippines has a long history of cultivating Noble sugar cane, the original variety, first discovered centuries ago in Southeast Asia and the Pacific Islands. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.

Distilled on the island of Negros, Don Papa is made from some of the highest quality sugar cane in the world. Our bins hold 18-24 bottles of wine or Champagne or 2-3 cases of lager when filled with ice and water. Many consumers love the long, rich-textured flavour, particularly the hint of cherry vanilla it leaves behind -- not to mention the nostalgic packaging. That's why we constantly scout for cheap Don Papa Rum deals to ensure you get the best bang for your buck.Distilled from molasses produced in the Philippines, Don Papa Rum 40% is dark rum packed with dried fruit aroma, honey, cinnamon, and vanilla tastes. Finish : Nice length and rich persistence where the notes of vanilla dried apricot and candied citrus fruits are fully expressed. Nestled in the Surrey hills on the Albury Estate, Silent Pool Gin takes inspiration from the adjacent mysterious lake.

  • Fruugo ID: 258392218-563234582
  • EAN: 764486781913
  • Sold by: Fruugo

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